Feb 2012 | | Comments
The weather outside may be frightful, but delicious gelato never goes out of season.
The Arizona-based company Frost, A Gelato Shoppe, recently opened its first Chicago-area location in Highland Park and has been drawing flocks of customers ever since. It offers more than 30 flavors daily, ranging from chocolates to unique concoctions like Strawberry Champagne and Blackberry Cabernet. The shop also offers steaming hot pick-me-ups, “gelattes”—lattes mixed with decadent gelato.
Frost, A Gelato Shoppe
617 Central Ave.
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